Practical Handbook of Soybean Processing and Utilization (Item # W082)
Original price was: $119.36.$70.21Current price is: $70.21.
9780935315639, Academic Press and AOCS Press, D. R., Erickson
Author: Erickson, D. R.
Brand: Academic Press and AOCS Press
Edition: 1
ISBN: 9780935315639
Release Date: 04-11-2015
Package Dimensions: 9.0 x 6.1 x 1.1 inches
Languages: English
Binding: Paperback
Number Of Pages: 130
Details: Practical Handbook of Soybean Processing and Utilization is a single source of information on all aspects of soybean processing and utilization written by experts from around the globe. Written in an easy-to-read format, this title covers a wide range of topics including the physical and chemical characteristics of soybeans and soybean products; harvest and storage considerations; byproduct utilization; soy foods; and nutritional aspects of soybean oil and protein. Compares soybeans to other vegetable oils as a source of edible oil products Presents a wide range of topics including chemistry, production, food use, byproduct use, and nutritional aspects Offers practical information ideal for soybean oil plant managers
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