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Hydrogenation of Fats and Oils: Theory and Practice

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Original price was: $361.25.Current price is: $212.50.

9781893997936, Academic Press and AOCS Press, Gary R., List

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Original price was: $361.25.Current price is: $212.50.

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Author: List, Gary R.

Brand: Academic Press and AOCS Press

Edition: 2

ISBN: 9781893997936

Release Date: 23-12-2015

Package Dimensions: 9.1 x 6.6 x 1.1 inches

Languages: English

Binding: hardcover

Number Of Pages: 384

Details: As in the first edition, discussion is not confined to vegetable oils, and the hydrogenation technique is considered in detail. The “why” as well as the “how” of hydrogenation are addressed. Written for both production staff who need advice on specific problems and development personnel who seek directions, if not solutions, the book offers direct practical advice along with explanations of why changes occur as they do. The glossary of technical terms contains a more detailed explanation of some features mentioned throughout the text.

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Hydrogenation of Fats and Oils: Theory and Practice
Hydrogenation of Fats and Oils: Theory and Practice

Original price was: $361.25.Current price is: $212.50.

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