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Adapting High Hydrostatic Pressure (HPP) for Food Processing Operations (Novel Technologies in the Food Industry)

Adapting High Hydrostatic Pressure (HPP) for Food Processing Operations (Novel Technologies in the Food Industry)

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Food Plant Safety: UV Applications for Food and Non-Food Surfaces

Food Plant Safety: UV Applications for Food and Non-Food Surfaces

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Microwave and Radio Frequency Heating in Food and Beverages

Microwave and Radio Frequency Heating in Food and Beverages

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Neurobiology of Infectious Diseases (Volume 1) (Neurobiology of Disease

Neurobiology of Infectious Diseases (Volume 1) (Neurobiology of Disease, Volume 1)

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Original price was: $252.88.Current price is: $148.75.
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Preservation and Shelf Life Extension: UV Applications for Fluid Foods

Preservation and Shelf Life Extension: UV Applications for Fluid Foods

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Ultraviolet LED Technology for Food Applications: From Farms to Kitchens

Ultraviolet LED Technology for Food Applications: From Farms to Kitchens

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Original price was: $101.14.Current price is: $59.49.
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Validation of Food Preservation Processes based on Novel Technologies

Validation of Food Preservation Processes based on Novel Technologies

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Original price was: $289.00.Current price is: $170.00.
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