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Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges
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Valorization of Fruit Seed Waste from Food Processing Industry: Insights on Nutritional Profile, Biological Functions, and Applications (Developments in Food Quality and Safety)
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Valorization of Wastes/By-Products in the Design of Functional Foods/Supplements (Volume 107) (Advances in Food and Nutrition Research, Volume 107)
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Value Added Auditing Third Edition: Standard Manual of Risk Based, Process Auditing Update of Value Added Auditing ed. Edition 9780965466585
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Value Added Auditing Third Edition: Standard Manual of Risk Based, Process Auditing Update of Value Added Auditing ed. Edition 9780965466585
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Value-Added Ingredients and Enrichments of Beverages: Volume 14: The Science of Beverages
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Value-Addition in Beverages through Enzyme Technology: Value-Addition in Beverages
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Value-Addition in Food Products and Processing Through Enzyme Technology
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Value-Based Health Care in Orthopaedics (AAOS – American Academy of Orthopaedic Surgeons)
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